SERVES 3

INGREDIENTS
0.33 cup butter
0.33 cup brown sugar
3 individual (sliced ripe) bananas
2 tablespoon creme de cacao
0.25 cup rum
2 cup (vanilla) ice cream
0.25 teaspoon (ground) cinnamon

UTENSILS
skillet	(large)
saucepan
plate

STEPS
put	butter	skillet
melt	SKILLET	skillet
put	brown sugar	skillet
put	bananas	skillet
simmer	SKILLET	skillet	for 2 minutes
put	cinnamon	skillet
put	creme de cacao	skillet
put	SKILLET	plate
heat	rum	saucepan	until it almost simmers
ignite	rum	saucepan
put	SAUCEPAN plate
put	ice cream	plate